Thanks for another week of orders! These next couple of weeks are going to be crazy busy with weddings- check me out on snapchat for behind the scenes peaks! (stephsweetreats)
I don't know about you, but fall is my favorite season! Sweaters, boots, sweatshirts, fall flavors, and an excuse to drink warm beverages (like coffee!) all day long...sign me up! Fall is also when I have the most weddings. It is definitely the new summer as far as weddings go. But that doesn't mean there aren't plenty of summer weddings! Here's a peak at the end of summer Steph's Sweet Treats weddings. August 27- 200 cupcakes at the fairgrounds in Lancaster- french toast, Choco-mallow, raspberry cheesecake, and butterscotch. I had never been to this venue before and was shocked at how perfect it was! It's the newest building at the fairgrounds and is the perfect space for a wedding. This setup used my crates and I added their sunflower and tulle decor as I went. They also got a larger rosette style cutting cake to match their wedding colors. September 3- 150 cupcakes at Folklore Village- crazy pig, strawberry shortcake and mint brownie. This was another first time venue for me and I was again amazed by how perfect the space was. The setup was provided by the couple and I loved being able to use multiple heights and platters...plus they had such fun flavors! September 10- 150 cupcakes Wisconsin Riverside Resort vanilla raspberry and chocolate peanut butter with a vanilla two tiered cake. This was a fun wedding in so many ways! I loved the display (provided by the couple) and I loved making a cake I had never made before! It is definitely nerve wracking when someone asks for something new, but so fun at the same time. I loved the end result of this two tier cascading rose cake! September 17- This was a double wedding weekend! The first wedding, delivered and set up by me was: 350 cupcakes at Wisconsin Riverside Resort - s'more , strawberry cheesecake, chocolate peanut butter craving, and cookies n cream. So many fun flavors, display rented from me (one of my favorite ways to set up) and the room was set up beautifully! The second wedding of the night was delivered and set up by my husband. It was 250 cupcakes at The Barn At Harvest Moon Pond - cookies n cream , vanilla raspberry, chocolate peanut butter, red velvet and apple pie cupcakes. The fun rustic setup was provided by the couple. I must say I'm very jealous that he got to see this amazing Poynette venue! I have never been there before and from the pictures he brought back, it looks beautiful! Thankfully, I have another wedding here next year so I'll still get to see it!
Thanks for another week of orders! These next couple of weeks are going to be crazy busy with weddings- check me out on snapchat for behind the scenes peaks! (stephsweetreats)
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StephSteph is the owner and baker of Steph's Sweet Treats. Archives
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